Mingling multiple Bourbon recipes is an art in itself. Four original and limited Bourbon recipes have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced Small Batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks or with a splash.

The Vintage 1995 was the first ever Vintage specifically laid in cask with the intention of, when mature, bottling as The Glenrothes. With about 30% from first fill American Sherry oak delivering butterscotch: Spice and dried fruits from 1st fill Spanish Sherry oak and the rest from refill casks giving the characteristic Glenrothes balance and complexity of flavour. Arguably it is preferable post-dinner when conversation is in full flow. It fulfils every anticipation of The Glenrothes: A “come-hither” nose filled with exotic spices is followed by a citrus and fruity richness coated in honeyed butterscotch. These flavours, and more, are all delivered on the palate culminating with a long, rich and satisfying, fruity spiciness Appearance: Medium golden, clear and bright Bouquet: Floral, citrus and butterscotch notes with a hint of spicy white pepper and cedar-wood syrup Palate: Rich, sweet, soft fruit flavour, leading to a rich spiciness Finish: Sugared citrus peel soft fruits, medium dry with abundant spices

Brewing Differently – And Digging it.

Zippy tartness, psychedelic currant twists, and far out waves of bright hops star in the blushing body of this clean botanical lager. Dry-hopped with lemon-y Amarillo hops, Wonderstar sings with a fresh mouthfeel, ever-so-slight bitterness, and winks of a citrus garnish to the finish. Whether enjoyed early on weekend patios, in the afternoons dockside, or for cocktails at twilight, Wonderstar brings its own fresh smile.

Even better than its gin botanical muse, Wonderstar is a crisp, light-bodied craft lager. With fruit on the nose, fresh juniper and citrus aromatics, and ever-so-slight bitterness from fresh citrus-y hops, Wonderstar is ranks high in the pantheon of Ultimate Patio Beers, which is basically the craft beer equivalent of a Yacht Rock playlist. The botanical lager, like the fruit beer, is for all you mofos who, like us, do it patio style. Take a clean (albeit lame) refreshing lager, the kind you’d already find in a dockside cooler or a lawnmower cupholder, then summer it up with all the fresh fixin’s of super-sippin’ cocktails and fresh teas imbibed under the gazebo, poured on a patio, or sloshed from a pitcher on the front porch. Now keep it all a sessionable abv with bright hops and tart botanicals, and make good stuff. Be creative, folks.

The Duke is back! This legendary British style strong ale has a robust malt character with notes of toffee, caramel, and raisin.

The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban has spent 10 years maturing in American white oak casks, before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal. Extra maturation in these port pipes develops Glenmorangie Quinta Ruban into a voluptuous spirit with a complex balance of sweet and dry flavours and an intriguing contrast of smooth and crisp, cooling textures. Non chill-filtered for additional aroma and mouthfeel. Aroma: Dark mint chocolate, tangerines and Seville oranges mingle with sandalwood and walnut before giving way to a spicy finish of pepper and nutmeg. Taste: Mint chocolate and walnuts envelop the palate like velvet, laying the foundations for rose, Turkish delight and sweet Seville oranges. Finish: Long lasting silky aftertaste leaving dark chocolate mints and traces of orange.