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Point Nemo Pilsner
Under the Sakura
Light wheat-based lager with a subtle cherry flavour.
The High Park cherry blossoms are a big deal in Toronto. But if the crowds during the brief peak bloom period make you nervous, you can celebrate sakura season another way. High Park Brewery just released Under the Sakura, a light wheat-based lager with a subtle cherry flavour. “We wanted to create a unique and easy drinking lager to celebrate the spring cherry blossom festival in High Park and partnered with a Niagara cherry farmer to use locally grown cherries in our beer,” say High Park Brewery co-founder Ted Clark in a news release.
The brewery started delivering its newest beer yesterd
Out of This World
Pale Ale single hopped with Comet. Aroma: The hop character is of tropical fruit. There is a moderate maltiness to support the hop presentation, and shows the specialty malt character contributed by Maris Otter and toasted flaked barley. Fruity esters are evident with a complex tropical fruit aroma. Moderate hop flavor, showing a tropical fruit character, clean malt character supports the hop presentation, and show small amounts of specialty malt character (bready, toasty, biscuity). The balance is towards hop bitterness, but the malt presence is substantial.
German style golden lagered-ale, easy drinking, crisp and refreshing.
Downhill Pale Ale
Delicious is simple. Made with just four ingredients, this beer blends a firm maltiness with and assertive hop character. The result is perfection. Like a weekend away or a quiet night with friends, Downhill Pale Ale celebrates the simple things in life. Relax. It’s all downhill from here.
Apollo Pale Ale
A session pale ale with nice tropical fruit aromas
Malts: Pilsner, Abbey, Wheat
Hops: Kohatu, Topaz